Easy Garlic and Parmesan Fries

Written by on in Side Dishes
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These garlic Parmesan green bean fries are a must – easy to make, crispy, and delicious!

The green beans were picked fresh from my garden – there’s nothing like walking into your backyard to get fresh produce! These were super simple, a little messy to make, but so delicious. They came out better than I expected and my husband said, “Whoa, good!” in between bites. ~ Regina

Garlic Parmesan Green Bean Fries

Print Recipe
Prep Time 5 minutes
Cook Time 6 minutes
Course Side Dish

Equipment

  • Air fryer

Ingredients
  

  • Green Beans
  • 1/2 cup Flour
  • 1 Egg
  • Panko Breadcrumbs with romano cheese
  • Italian Breadcrumbs
  • 1 tbsp Garlic Powder
  • Salt and Pepper

Instructions
 

  • After washing the beans, fill a ziplock bag with 1/2 cup of flour and mix them around to lightly coat.
  • Shake off the excess flour and dip in egg, followed by the breadcrumb mixture.
  • Place in the air fryer, give the basket a light spray of avocado oil, and cook for 6 minutes on 350°F.
Keyword airfryer, side dish, vegetables